market

Checkout our Market and grab some delicious food to stay or go!

Our curated pantry essentials are a great addition to any kitchen for you or to gift a friend.

Hours:

Closed for the season.

See you next spring!

market

Checkout our Market and grab some delicious food to stay or go!

Our curated pantry essentials are a great addition to any kitchen for you or to gift a friend.

hours:

Closed for the season.

See you next spring!

SAMPLE MARKET MENU

*dine-in pricing included below*

logo

SALADS

FALL BITTER GREEN SALAD

escarole + frisee + charred radicchio +
shaved ribbons of heirloom rainbow
carrots + pecorino + candied walnuts +
cranberry mustard vinaigrette
$12

SHANGHAI 18 INGREDIENT SLAW

carrot + cucumber + daikon + tomato +
purple cabbage + thai basil + mint + cilantro +
peanuts + crispy taro + crispy rice noodles +
sesame seeds + ume plum dressing
(vegan/gluten free/contains nuts)
$12

WILD MUSHROOM YAKI-SOBA NOODLES

maitake & oyster mushrooms + Jerusalem
artichokes + pickled ginger + nori +
scallions + sesame + togarashi
(vegetarian/dairy free)
$12

MICHEL’S BEET ROOTS

pickled & shaved local beets + watercress +
mint + candied walnuts + labneh + sheep’s milk
feta + dukkah + sherry vinaigrette
(vegetarian/gluten free/contains nuts)
$12

Tastings of Apple Salad

caramelized granny smith apple + compressed
gala apple + radishes + fennel + parmigiano reggiano +
kale + boston bibb + pumpkin seeds + cider vinaigrette
$12

FOCACCIA PIZZA SLICES

'MARGHERITA'

Michel’s focaccia + san marzano tomatoes +
basil + fior di latte + mozzarella + grana
padano + soppressata salumi
$8

ROSEMARY/CRANBERRY

torched goat cheese + roasted
hazelnuts + butternut squash +
dark honey
$8

SANDWICHES

some sandwiches can be made gluten free upon request (please ask your server)

Shaved and Roasted Turkey +
Smoked Cheddar Cheese sandwich

house mustard + cranberry peach chutney
on caramelized onion focaccia
$19

OPEN FACED TURKEY SANDWICH

toasted sourdough + sliced sous vide
turkey breast + turkey grave + leek and
mushroom stuffing croutons +
cranberry chutney
$19

CHICKEN-RICOTTA MEATBALL

Jonny’s San Marzano tomato sauce +
fior di latte + grana padano +
basil pesto + house rosemary
focaccia bread
$14

ZADIE MICHAEL’S CHICAGO 58

grilled Chicago 58 Salami +
jalapeno havarti + apple-fig marmalade +
house grainy mustard + sourdough
$15

CRISPY GREEN FALAFEL ‘WRAP’

house made falafel + pickled beet
tabbouleh + lettuce + hummus + tahini
vinaigrette + mango amba +
house hot sauce (vegan)
$13

JERUSALEM SPICED CHICKEN
SCHNITZEL SANDWICH

crispy chicken schnitzel + pickled red
cabbage + cucumber tabbouleh +
pickled jalapeno + tahini ranch +
green zhug + ciabatta bun
$12

WEEKEND BRUNCH AND SPECIALS:

*available Saturday & Sunday

THE BOMB BACON EGG & CHEESE

farm fresh eggs + pancetta + comte cheese +
avocado + green goddess dressing +
arugula + brioche potato bun
$12

CINNAMON FRENCH
TOAST BREAD PUDDING

challah/brioche + maple + vanilla egg
custard + milk chocolate callets +
sugared cranberries + bruleed
$12

YUKON POTATO HASH

spiced mushrooms + marinated red bell
peppers + caramelized onions + candied
bacon + garlic aioli + soft herbs
$13 (add fried egg + 2$)

PROTEINS:

OLD BAY POACHED
JUMBO SHRIMP COCKTAIL

lemon + horseradish-cocktail sauce
$18 (1/2 dozen) | $36 (dozen)

Salmon A LA Meuniere

citrus brown butter sauce +
fresh dill + soft herbs
$16

MICHEL’S CHICKEN-RICOTTA MEATBALLS

San Marzano tomato sauce +
grana padano + basil
$9 (3 pieces)

CRISPY PANKO CHICKEN FINGERS

served with plum sauce or
house bbq sauce (dairy free)
$12 (4 pieces)

Greek Style Souvlaki
Chicken Supreme

lemon + garlic + oregano +
house tzatziki
$14

BRINED AND ROASTED HERITAGE
TURKEY BREAST

honey-herb butter + cranberry-orange-
ginger chutney + natural pan gravy
(available for takeout only)
*market/weighted pricing $9/100g

RED WINE BRAISED BEEF
SHORT RIBS

bordelaise sauce
$20

14oz BONE-IN PROVIMI VEAL
CHOP MILANESE:

panko-parmesan crust +
pistachio-lemon gremolata
$44

SIDES

Chef Michel's Famous
Scalloped Potato Gratin

Yukon potatoes + smoked cheddar +
gruyere + cheddar + thyme + cream
$9

Duck Confit Poutine

russet potato + cranberry chutney +
smoked cheddar cheese + herb de
provence + scallions
$18

SUMAC CARAMELIZED CAULIFLOWER

green goddess dressing
(vegetarian/gluten free)
$10

Caramelized Brussel Sprouts

with candied bacon
$8

Maple Roasted Ontario
Root Vegetables

acorn squash + celery root + parsnip +
sherry gastrique + oregano
$9

Mac ‘n Cheese ‘Arancino’

panko crust + three cheese mornay +
conchigliette noodles + fresh mozzarella
$6

TOBEN’S FAMOUS WILD
MUSHROOM RISOTTO CROQUETTE

lemon-garlic aioli + chives
(vegetarian)
$8

WILD MUSHROOM & LEEK
SOURDOUGH STUFFING

$8

PASTRIES / DESSERTS

Please visit The Pearl Market to see the daily offerings!

Brown Butter Buckwheat
Chocolate Chip Cookie

Miso-Tahini Sesame
“L’il Debbie” Cookie

Salted Caramel-Birthday
Cake Cookie

Pistachio-Vanilla Glazed
“Stalagmite” Croissant

Basil Pesto-Scallion Drop Scone

Plum Yuzu Loaf

Citrus Olive Oil Loaf

Joanie’s Famous Cinnamon-Brown
Sugar Coffee Cake

Salted Caramel Flourless
Chocolate Cake

Cookies ‘n Cream Bar

Basque Cheesecake

Sticky Toffee Pudding

White & Dark Chocolate-Earl
Grey Mousse

Ontario cranberry shortcake

Spiced pumpkin cheesecake

SOFT SERVE ICE CREAM

Assorted Flavors made fresh daily: Vanilla, Chocolate,
Hazelnut, Pistachio & more!

Gourmet Toppings: Chocolate “Pearls”, Caramelized
White Chocolate-Cashew Crumble, Sprinkles,
Salted Caramel, Chocolate Fudge, Nutella,
Summer Berry Compote, Espresso Syrup

GRAB AND GO

Assorted Dips & Spreads

Salad Dressing

Glazes/Sauces

Imported Oils & Vinegars

Spice Mixes

Candy

Gourmet Chips…and more!

BEVERAGES

Coffee:
Espresso, Cappuccino,
Latte, Americano, Cold Brew

Teas:
Herbal, Sparkling

Cold Pressed Juices

Kombucha

Infused Water

*menu items rotate daily.

*for larger quantities please place order in advance.

SAMPLE MARKET MENU

*dine-in pricing included below*

logo

SALADS

FALL BITTER GREEN SALAD

escarole + frisee + charred radicchio + shaved ribbons of heirloom rainbow carrots + pecorino + candied walnuts + cranberry mustard vinaigrette
$12

SHANGHAI 18 INGREDIENT SLAW

carrot + cucumber + daikon + tomato + purple cabbage + thai basil + mint + cilantro + peanuts + crispy taro + crispy rice noodles + sesame seeds + ume plum dressing (vegan/gluten free/contains nuts)
$12

WILD MUSHROOM YAKI-SOBA NOODLES

maitake & oyster mushrooms + Jerusalem artichokes + pickled ginger + nori + scallions + sesame + togarashi
(vegetarian/dairy free)
$12

MICHEL’S BEET ROOTS

pickled & shaved local beets + watercress + mint + candied walnuts + labneh + sheep’s milk feta + dukkah + sherry vinaigrette (vegetarian/gluten free/contains nuts)
$12

Tastings of Apple Salad

caramelized granny smith apple + compressed gala apple + radishes + fennel + parmigiano reggiano + kale + boston bibb + pumpkin seeds + cider vinaigrette
$12

FOCACCIA PIZZA SLICES

'MARGHERITA'

Michel’s focaccia + san marzano tomatoes + basil + fior di latte + mozzarella + grana padano + soppressata salumi
$8

ROSEMARY/CRANBERRY

torched goat cheese + roasted hazelnuts + butternut squash + dark honey
$8

SANDWICHES

some sandwiches can be made gluten free upon request (please ask your server)

SHAVED AND ROASTED TURKEY + SMOKED CHEDDAR CHEESE SANDWICH

house mustard + cranberry peach chutney on caramelized onion focaccia
$19

OPEN FACED TURKEY SANDWICH

toasted sourdough + sliced sous vide turkey breast + turkey grave + leek and mushroom stuffing croutons + cranberry chutney
$19

JERUSALEM SPICED CHICKEN
SCHNITZEL SANDWICH

crispy chicken schnitzel + pickled red cabbage + cucumber tabbouleh + pickled jalapeno + tahini ranch + green zhug + ciabatta bun
$12

CHICKEN-RICOTTA MEATBALL

Jonny’s San Marzano tomato sauce + fior di latte + grana padano + basil pesto + house rosemary focaccia bread
$14

ZADIE MICHAEL’S CHICAGO 58

grilled Chicago 58 Salami + jalapeno havarti + apple-fig marmalade + house grainy mustard + sourdough
$15

CRISPY GREEN FALAFEL ‘WRAP’

house made falafel + pickled beet tabbouleh + lettuce + hummus + tahini vinaigrette + mango amba + house hot sauce (vegan)
$13

WEEKEND BRUNCH AND SPECIALS:

*available Saturday & Sunday

THE BOMB BACON EGG & CHEESE

farm fresh eggs + pancetta + comte cheese + avocado + green goddess dressing + arugula + brioche potato bun
$12

CINNAMON FRENCH
TOAST BREAD PUDDING

challah/brioche + maple + vanilla egg custard + milk chocolate callets + sugared cranberries + bruleed
$12

YUKON POTATO HASH

spiced mushrooms + marinated red bell peppers + caramelized onions + candied bacon + garlic aioli + soft herbs
$12 (add fried egg + 2$)

PROTEINS:

OLD BAY POACHED
JUMBO SHRIMP COCKTAIL

lemon + horseradish-cocktail sauce
(gluten free/dairy free)
$18 (1/2 dozen) | $36 (dozen)

SALMON A LA MEUNIERE​

citrus brown butter sauce + fresh dill + soft herbs
$16

MICHEL’S CHICKEN-RICOTTA MEATBALLS

San Marzano tomato sauce + grana padano + basil
$9 (3 pieces)

CRISPY PANKO CHICKEN FINGERS

served with plum sauce or house bbq sauce (dairy free)
$12 (4 pieces)

Greek Style Souvlaki Chicken Supreme

lemon + garlic + oregano + house tzatziki
$14

BRINED AND ROASTED HERITAGE TURKEY BREAST

honey-herb butter + cranberry-orange-ginger chutney + natural pan gravy (available for takeout only)
*market/weighted pricing $9/100g

RED WINE BRAISED BEEF SHORT RIBS

bordelaise sauce $20

14oz BONE-IN PROVIMI VEAL CHOP MILANESE:

panko-parmesan crust + pistachio-lemon gremolata
$44

SIDES

Chef Michel's Famous Scalloped Potato Gratin

Yukon potatoes + smoked cheddar + gruyere + cheddar + thyme + cream
$9

Duck Confit Poutine

russet potato + cranberry chutney + smoked cheddar cheese + herb de provence + scallions
$18

Maple Roasted Ontario Root Vegetables

acorn squash + celery root + parsnip + sherry gastrique + oregano
$9

CARAMELIZED BRUSSEL SPROUTS

with candied bacon
$8

SUMAC CARAMELIZED CAULIFLOWER

green goddess dressing
(vegetarian/gluten free)
$10

MAC ‘N CHEESE ‘ARANCINO’

panko crust + three cheese mornay + conchigliette noodles + fresh mozzarella
$6

TOBEN’S FAMOUS WILD
MUSHROOM RISOTTO CROQUETTE

lemon-garlic aioli + chives
(vegetarian)
$8

WILD MUSHROOM & LEEK SOURDOUGH STUFFING

$8

PASTRIES / DESSERTS

Please visit The Pearl Market to see the daily offerings!

Brown Butter Buckwheat
Chocolate Chip Cookie

Miso-Tahini Sesame
“L’il Debbie” Cookie

Salted Caramel-Birthday
Cake Cookie

Pistachio-Vanilla Glazed
“Stalagmite” Croissant

Basil Pesto-Scallion Drop Scone

Plum Yuzu Loaf

Citrus Olive Oil Loaf

Joanie’s Famous Cinnamon-Brown
Sugar Coffee Cake

Salted Caramel Flourless
Chocolate Cake

Cookies ‘n Cream Bar

Basque Cheesecake

Sticky Toffee Pudding

White & Dark Chocolate-Earl
Grey Mousse

ONTARIO CRANBERRY SHORTCAKE​

SPICED PUMPKIN CHEESECAKE​

SOFT SERVE ICE CREAM

Assorted Flavors made fresh daily: Vanilla, Chocolate,
Hazelnut, Pistachio & more!

Gourmet Toppings: Chocolate “Pearls”, Caramelized
White Chocolate-Cashew Crumble, Sprinkles,
Salted Caramel, Chocolate Fudge, Nutella,
Summer Berry Compote, Espresso Syrup

GRAB AND GO

Assorted Dips & Spreads

Salad Dressing

Glazes/Sauces

Imported Oils & Vinegars

Spice Mixes

Candy

Gourmet Chips…and more!

BEVERAGES

Coffee:
Espresso, Cappuccino,
Latte, Americano, Cold Brew

Teas:
Herbal, Sparkling

Cold Pressed Juices

Kombucha

Infused Water

*menu items rotate daily.

*for larger quantities please place order in advance.

THESE ARE SOME MENU ITEMS YOU
CAN EXPECT TO SEE.

For our weekly menu and other live updates check us out on Instagram @thepearlmuskoka

logo

salads

Shanghai 18 Ingredient Slaw

Southwest quinoa & farro

Aegan Orzo

Summer Vegetable Panzanella

Wild Mushroom & J-choke Yaki-soba

Stone Fruit, Black Kale & Ricotta

SANDWICHES

Chicken Breast Banh Mi

Jerusalem Spiced Chicken Schnitzel

Zadie Michael’s Salami

The ‘Italian Stallion’

Green Falafel ‘wrap’

Mickey’s Melanzana

FISH/SEAFOOD

Pan roasted Ontario Pickerel
with stone fruit relish

Chimichurri seared Branzino

Kung Pao Jumbo Shrimp

Michel’s Turkish Spiced
Swordfish Kebabs

Everything Spice Roasted Salmon

Miguel’s Crispy Crab Cakes

CHICKEN/PORK

Harissa-Honey Glazed Chicken Supreme

Michel’s Chicken-Ricotta Meatballs

Jerk Roasted Cornish Game Hen

5-Spice Duck Leg Confit

BBQ Baby Back Ribs

Grilled Double Bone-In Pork Chop
with spicy peach glaze

BEEF/LAMB

Dino Tex Mex Beef Short Ribs

Baxters Smoked BBQ Brisket

Kalbi Miami Ribs

Sicilian Braised Australian
Lamb Shank

Za ‘atar Roasted NZ Lamb Rack

Beef Lasagna alla Bolognese

STARCHES / SIDES

Michel’s Scalloped Potato Gratin

Charred Summer Corn &
Fingerling Potato salad

Sweet potato ‘steak’ with salsa macha

White bean + farmer’s market
vegetable Succotash

Cacio e Pepe Polenta croquette

Cantonese Vegetable Fried Rice

MARKET FRESH VEGETABLES

Thyme and Agave Roasted Jerusalem Artichokes

Sumac Caramelized Cauliflower with green goddess dressing

Grilled Broccolini with Romesco

Harissa-Honey Glazed Heirloom Carrots with Tahini Vin

Miso glazed Eggplant

PASTRIES / DESSERTS

Brown Butter Buckwheat
Chocolate Chip Cookie

Miso-Tahini Sesame
“L’il Debbie” Cookie

Salted Caramel-Birthday
Cake Cookie

Pistachio-Vanilla Glazed
“Stalagmite” Croissant

Basil Pesto-Scallion Drop Scone

Plum Yuzu Loaf

Citrus Olive Oil Loaf

Raspberry-Pistachio
Brioche Danish

Nutella-Vanilla Brioche Danish

Joanie’s Famous Cinnamon-Brown
Sugar Coffee Cake

Salted Caramel Flourless
Chocolate Cake

Cookies ‘n Cream Bar

Pistachio Baklava

Basque Cheesecake

Sour Cherry Hand Pies

Sticky Toffee Pudding

Ontario Strawberry Shortcake

Passion Fruit Panna Cotta

Cereal Milk Creme Brulee

White & Dark Chocolate-Earl
Grey Mousse

SOFT SERVE ICE CREAM

Assorted Flavors made fresh daily: Vanilla, Chocolate,
Hazelnut, Pistachio & more!

Gourmet Toppings: Chocolate “Pearls”, Caramelized White Chocolate-Cashew Crumble, Sprinkles, Salted Caramel, Chocolate Fudge, Nutella, Summer Berry Compote, Espresso Syrup

GRAB AND GO

Assorted Dips & Spreads

Salad Dressing

Glazes/Sauces

Imported Oils & Vinegars

Spice Mixes

Candy

Gourmet Chips…and more!

BEVERAGES

Coffee:
Espresso, Cappuccino,
Latte, Americano, Cold Brew

Teas:
Herbal, Sparkling

Cold Pressed Juices

Kombucha

Infused Water

*menu items rotate daily.

*for larger quantities please place order in advance.

Image 1

MARKET HOURS:

Closed for the season.

See you next spring!

Image 3
Image 1

MARKET HOURS:

Closed for the season.
See you next spring!

Image 3

Reservations:

Image 4

contact us:

3047 Muskoka Road 169
Bala, ON P0C 1A0

705-791-1363

Image 2

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We pride ourselves on offering our visitors a variety of opportunities to enjoy food and friendship at a unique venue that’s truly one of a kind.

OPENING HOURS

Closed for the season.

Opening May 16th, 2024

CONTACT INFO

3047 Muskoka Road 169
Bala, ON P0C 1A0

thepearlmuskoka
Image

We pride ourselves on offering our visitors a variety of opportunities to enjoy food and friendship at a unique venue that’s truly one of a kind.

OPENING HOURS

Closed for the season.

Opening May 16th, 2024

CONTACT INFO

3047 Muskoka Road 169
Bala, ON P0C 1A0

thepearlmuskoka